Step-by-Step Instructions
- Prepare Cinnamon Simple Syrup: In a small saucepan, combine water, granulated sugar, and cinnamon sticks. Bring to a simmer over medium heat, stirring until the sugar dissolves completely. Remove from heat and let the cinnamon sticks steep for at least 10 minutes, or until the syrup is cool. Remove cinnamon sticks before using.
- Combine Ingredients: In a large pitcher, combine the chilled white wine, white cranberry juice, and brandy or Cointreau (if using).
- Add Fresh Elements: Add the cooled cinnamon simple syrup, fresh cranberries, rosemary sprigs, thinly sliced green apple, and thinly sliced orange to the pitcher.
- Chill and Mingle Flavors: Stir gently to combine. Cover the pitcher and refrigerate for at least 2 hours, or preferably 4-6 hours, to allow the flavors to meld beautifully.
- Serve: When ready to serve, fill glasses with ice and pour the Festive White Christmas Sangria over. Garnish each glass with extra fresh cranberries and a sprig of rosemary for a stunning presentation.
Full Ingredients
- 1 cup water
- 1 cup granulated sugar
- 2 cinnamon sticks
- 2 (750ml) bottles dry white wine, chilled (such as Pinot Grigio or Sauvignon Blanc)
- 1 cup white cranberry juice, chilled
- 1/2 cup brandy or Cointreau (optional)
- 1 cup fresh cranberries, plus more for garnish
- 2-3 sprigs fresh rosemary, plus more for garnish
- 1 green apple, thinly sliced
- 1 orange, thinly sliced
- Ice, for serving
Shopping List
- Produce: 1 cup fresh cranberries (plus more for garnish), 2-3 sprigs fresh rosemary (plus more for garnish), 1 green apple, 1 orange
- Pantry: 1 cup granulated sugar, 2 cinnamon sticks
- Beverages: 2 (750ml) bottles dry white wine (Pinot Grigio or Sauvignon Blanc), 1 cup white cranberry juice, 1/2 cup brandy or Cointreau (optional)
- Other: Ice
Equipment Needed
- Large pitcher (2-quart or larger)
- Saucepan
- Measuring cups and spoons
- Cutting board
- Sharp knife
- Stirring spoon
Variations & Serving Ideas
Present this gorgeous Holiday White Christmas Sangria in elegant wine glasses or festive flutes, ensuring each serving includes a colorful medley of the infused fruits and a fresh rosemary sprig. It’s the perfect light and refreshing counterpoint to richer holiday fare. Pair it beautifully with a simple charcuterie board, light festive canapés, or even a classic roasted turkey dinner. To store any leftovers, cover the pitcher tightly and refrigerate for up to 2-3 days. The fruit may soften slightly over time, but the delicious, infused flavors will continue to be delightful.
We truly hope this easy and elegant Holiday White Christmas Sangria becomes a cherished part of your festive traditions, bringing sparkle and joy to your table with minimal effort! We’d love to hear from you – tell us in the comments if you tried this recipe and what your favorite holiday drink is. Happy celebrations from our kitchen to yours! #WhiteSangriaRecipeChristmas #ChristmasWhiteWineSangria #HolidayWhiteSangriaRecipe #WhiteChristmasSangriaRecipe #CranberryRosemaryWhiteChristmasSangria #ChristmasDrinksRecipes #ChristmasSangriaRecipes #ChristmasSangria #CinnamonSimpleSyrup
